Guest house Pavlin

From the center of Samobor using a car or a bus It is a few minutes ride to Vrhovčak. Across Samobor forests and meadows, on a paved road to the excursion place Pavlin.

For those who want to walk, there are many hiking trails that lead to Pavlin excursion place.

Opening hours of the restaurant:

Saturday - Sunday 12 to 21 hours  (other days we work by prior booking for groups of guests)

Information and reservations:
Restaurant: +385 98 9396 283 (Tomislav),
Accommodation: +385 98 9396 283 (Tomislav),
Wine cellar: +385 98 432 491 (Mario),
Email: This email address is being protected from spambots. You need JavaScript enabled to view it.

See photos of terrace, vineyards and guest house:

Izletiste Vinotocje Pavlin Samobor 14
Izletiste Vinotocje Pavlin Samobor 53
Izletiste Vinotocje Pavlin Samobor 60
Izletiste Vinotocje Pavlin Samobor 41
Izletiste Vinotocje Pavlin Samobor 15
Izletiste Vinotocje Pavlin Samobor 61
Izletiste Vinotocje Pavlin Samobor 66
Galerija 8
Galerija 68
Izletiste Vinotocje Pavlin Samobor 04
Izletiste Vinotocje Pavlin Samobor 43
Izletiste Vinotocje Pavlin Samobor 44
Izletiste Vinotocje Pavlin Samobor 04
Izletiste Vinotocje Pavlin Samobor 16
Izletiste Vinotocje Pavlin Samobor 62
Izletiste Vinotocje Pavlin Samobor 52
Izletiste Vinotocje Pavlin Samobor 59
Izletiste Vinotocje Pavlin Samobor 64
Galerija 11
Galerija 26
Galerija 19
Izletiste Vinotocje Pavlin Samobor 65
Izletiste Vinotocje Pavlin Samobor 74
Izletiste Vinotocje Pavlin Samobor 58
Izletiste Pavlin Bazen Terasa 1
Izletiste Pavlin Bazen Terasa 2
Izletiste Pavlin Bazen Terasa 5
Izletiste Pavlin Bazen Terasa 4
Izletiste Pavlin Bazen Terasa 3

Weather

Fair

5°C

Vrhovčak

Fair

Humidity: 61%

Wind: 3.22 km/h

  • 24 Mar 2016

    Clear 11°C 1°C

  • 25 Mar 2016

    Partly Cloudy 13°C 5°C

Specialties of restaurant

  • Domestic duck with dumplings
  • Stuffed veal
  • Grilled wild boar game
  • Venison stew
  • Domestic Samobor Kremšnita (custard slice)

Contact

Restourant: +385 98 9396 283
Accommod.: +385 98 9396 283
Wine cellar: +385 98 432 491 
tomislav.koletic@hotmail.com

Working Time

Saturday - Sunday 12 to 21 hours (other days we work by prior booking for groups of guests)

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