Guest house Pavlin

From the center of Samobor using a car or a bus It is a few minutes ride to Vrhovčak. Across Samobor forests and meadows, on a paved road to the excursion place Pavlin.

For those who want to walk, there are many hiking trails that lead to Pavlin excursion place.

Opening hours of the restaurant:

Saturday - Sunday 12 to 21 hours  (other days we work by prior booking for groups of guests)

Information and reservations:
Restaurant: +385 98 9396 283 (Tomislav),
Accommodation: +385 98 9396 283 (Tomislav),
Wine cellar: +385 98 432 491 (Mario),
Email: This email address is being protected from spambots. You need JavaScript enabled to view it.

In our cellar you can choose more than one type of wines as well as Samobor Bermet whose tradition of producing is being cherished for generations.

BERMET is flavored red wine made from top quality varieties of red grapes, absinthe, a variety of herbal ingredients and fruit, according to the original French recipe from 1802 during the stay of Napoleon and his army in Samobor.

WINE graševina (Grashevina), zeleni silvanac (green Sylvaner), Portugizac, rizvanac (Müller-Thurgau) and Kraljevina are also of our own production from our vineyards. All products have always been awarded with high medals, and filled into bottles and a variety of gift bottles.


See photos of Wine cellar:

Izletiste Vinotocje Pavlin Samobor 53
Izletiste Vinotocje Pavlin Samobor 55
Izletiste Vinotocje Pavlin Samobor 56
Izletiste Vinotocje Pavlin Samobor 57
Izletiste Vinotocje Pavlin Samobor 80
Galerija 14
Galerija 18
Pavlin Izletiste Podrum 1

Weather

Fair

5°C

Vrhovčak

Fair

Humidity: 61%

Wind: 3.22 km/h

  • 24 Mar 2016

    Clear 11°C 1°C

  • 25 Mar 2016

    Partly Cloudy 13°C 5°C

Specialties of restaurant

  • Domestic duck with dumplings
  • Stuffed veal
  • Grilled wild boar game
  • Venison stew
  • Domestic Samobor Kremšnita (custard slice)

Contact

Restourant: +385 98 9396 283
Accommod.: +385 98 9396 283
Wine cellar: +385 98 432 491 
tomislav.koletic@hotmail.com

Working Time

Saturday - Sunday 12 to 21 hours (other days we work by prior booking for groups of guests)

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